Experience authentic Japanese matcha from Uji, Kyoto, the birthplace of ceremonial tea. Stone-ground from the youngest, shade-grown leaves, this vibrant green powder delivers a smooth umami flavour, natural sweetness, and a calm, sustained energy.
A velvety, creamy matcha with layered umami depth and a natural sweetness that leaves a well-balanced, refined finish.
Enjoy traditionally as usucha to appreciate its layered umami and natural sweetness, or whisk into a velvety latte for a quality cafe experience at home.
Product Details
Net Weight: 30g
Origin: Uji, Kyoto, Japan
Grade: 100% Ceremonial, sourced March 2026
Harvest: First Flush, picked from the season's very first young leaves, ensuring maximum sweetness, umami, and nutrient density
Cultivars: Okumidori, Samidori, Kabukita (blend)
Processing: Stone-milled using traditional granite mills, preserving aroma, colour, and delicate flavour while ensuring a smooth, clump-free texture
Caffeine Content: Approx. 30-35 mg per gram of powder
